Please join the ICI Board for our sixth annual Progressive Dinner!
Itinerary + Details:
Stop 1: Meet at Bristol Bar & Grille at 5:30 p.m.
1321 Bardstown Road
Antipasti included (two savory meatballs with Henry Bains, an artichoke fritter and green chili wonton)
Stop 2: Secondo and Dolce at ROC
1327 Bardstown Road
Your choice entrée and dessert included
Entrée Options:
FETTUCCINE BOLOGNESE with a traditional meat sauce
PENNE CON SALSA VODKA with vegetables
MERLUZZO AL LIMONE: cod fish fillet with lemon sauce and wilted spinach
PETTO DI POLLO CON FUNGHI; chicken breast with mushrooms, bourbon sauce, asparagus and mashed potatoes
SCALOPPINE DI VITELLO AL PROSCIUTTO: veal scaloppine with prosciutto and mozzarella and wilted spinach
Dessert Options:
PANNA COTTA ALLA FRAGOLA: strawberry panna cotta with stracciatella gelato
TORTA “CAPRESE": chocolate and toasted almond cake with whipped cream
ROC TIRAMISU: with mascarpone cream, lady fingers and espresso
*Cash bar on your own at each venue for beer, wine, spirits and other beverages
Participation is limited to 40 persons, first come, first served, except only ICI members and a +1 guest are eligible until September 1. Open to everyone after September 1 through the cutoff date of September 10.
FESTEGGIAMO CON DEL CIBO MERAVIGLIOSO!
Please consider getting a Lyft/Uber home.